More about Cocoa Tins
Cocoa Classic or classic cocoa from Osterlandsk 1889 Copenhagen contains the perfect sugar-cocoa ratio and it tastes really good in either cold or warm whole milk. Since there is no lactose in the cocoa, it can also be enjoyed with other types of milk or lactose-free milk so that people with lactose allergies can also get a delicious cup of cocoa with whipped lactose-free cream. The cocoa tins are available in three variants - classic cocoa, ginger cocoa and licorice cocoa. Since they are all lactose-free or free from milk-powder, they are more inexpensive to use than cocoa from our competitors and are therefore a little cheaper to use.