Sencha, Organic

Classic green tea

Organic Sencha is a mild and soft green tea from China. Like all other green, black and white teas, also Sencha originates from the tea plant Camellia Sinesis. Sencha is often used in various green tea blends because it is mild and can therefore easily be combined with various ingredients such as fruits, berries and herbs.

Taste

The taste is classically mild and soft.

Brewing

Sencha tea is made from organic green tea, and in order to achieve the most optimal taste and maintain the good properties of the tea as well as vitamins and antioxidants, the infusion time of 3 min. using 80 degrees of hot water should be observed.

Green tea

Sencha is a green tea. Green tea is what you call "the original" tea, the natural product that, after roasting and drying, is heat-treated so that there is no oxygenation of the tea leaves. It has an effect on the color of the tea which becomes significantly lighter, and also on the taste which becomes significantly lighter compared to the black tea. Green tea has a limited content of caffeine and tannins